Reference :
1850621117037801
At Fife Lane Kitchen & Bar, we pride ourselves on being a unique, committed hospitality business that serves our community with exceptional food, wine, and service. Our team is driven by a passion for creating genuine hospitality and delivering an elevated dining experience. We are open Tuesday to Saturday from 3pm, Fridays from 12pm,
We’re Hiring!
We have a Front of House role available, with a minimum of 25 hours per week and the occasional Friday lunch shift, offering consistent hours and Sunday and Monday off every week.
What We Offer:
- A competitive wage of $24-$26 per hour, plus weekly tips.
- A bonus structure called PIP: Earn a percentage of sales when team goals are met.
- Weekly Tips
- Comprehensive training opportunities, both in-house and online, to support your personal and professional growth.
- Open-book management and operational programs that give you insight into the business side of Fife Lane, helping you develop valuable skills.
- A supportive, world-class team focused on continuous improvement.
What We’re Looking For:
- Experience in a similar venue is a MUST.
- A minimum of 12 months’ experience in a similar role would be beneficial but not crucial
- Confidence in communicating effectively with both guests and colleagues.
- Basic food, beverage, and wine knowledge (with plenty of opportunities to learn and grow).
- Strong multitasking skills and the ability to thrive in a fast-paced, fully booked environment.
- A passion for delivering outstanding hospitality and creating memorable experiences.
Available for Immediate Start.
If you’re ready to elevate your hospitality career and be part of an award-winning team, we’d love to hear from you!
Reference :
1850621117037801
Employment Type :
Part-Time
Pay Type :
Hourly
$24.00 -
$26.00
Town/City :
Tauranga , Bay of Plenty
Start Date :
09/12/2025